Best Practices for Completing a Smarter Lunchrooms Scorecard Assessment

Healthy Food Choices in Schools May 16, 2019 Print Friendly and PDF

Smarter Lunchrooms Scorecard

Join Patty Hammond, Senior Nutritionist at the Cornell Cooperative Extension of Erie County’s SNAP-Ed/Eat Smart New York: Western New York Region program, as she shares strategies for completing Smarter Lunchrooms Scorecards in school cafeterias.

Through this webinar, participants will learn...

  • How to get their foot in the door at schools
  • Approaches to excite food service staff about the Smarter Lunchrooms process
  • Tips for overcoming barriers to making positive changes in school cafeterias
  • Strategies for conducting actual scorecard assessments and reassessments



PDF of Presentation Slides

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This work is supported by the USDA National Institute of Food and Agriculture, New Technologies for Ag Extension project.