WA State Extension -- Energize Newsletters

Community Nutrition Education December 09, 2016 Print Friendly and PDF

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Washington State University Extension publishes 10 nutrition education newsletters each year on various topics.  Below you will find the newsletters from 2015 and also 3 additional articles written on Policies, Systems, and Environment (PSE).  To view additional articles, visit the Washington State Extension webpage

For more information on the nutrition education newsletters, contact Kathleen Manenica at manenica@wsu.edu

2016 Newsletters

December -- Tribal Communities 

November -- Minerals

October -- Policies, Systems, and Environmental Change Revisited

September -- Farm to School

August -- Obesity Prevention

June -- Food Waste

April -- Senior Nutrition and Physical Activity

February -- 2015 Dietary Guidelines

March -- Healthy Eating Patterns


2015 Newsletters

February -- The Roles of Policy and Systems (PSE 3 of 3)

April -- Low-fat or Pro-fat?

May -- Community Gardens

June -- Community Kitchens

July -- Low-cost Recipes

August -- Whole Grains

September -- Food Security

October -- Fast Food Realities

November -- Food, Nutrition Education, and the Military

December -- Aw, Nuts! and Seeds


Additional PSE Newsletters

Policy, Systems, and Environment (PSE 1 of 3)

The Role of the Environmental Supports:  Making the Healthy Choice the Easy Choice (PSE 2 of 3)



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Our experts have come together to provide research based information to support low-income nutrition education.  Community Nutrition Education Contact Information Get Answers to your Low-Income Nutrition Education Programs Questions by Asking an Expert


This work is supported by the USDA National Institute of Food and Agriculture, New Technologies for Ag Extension project.