Sharon Lezberg, University of Wisconsin

Community, Local and Regional Food Systems June 13, 2014 Print Friendly and PDF
Sharon Lezberg, PhD, is the Community, Natural Resources, and Economic Development (CNRED) Educator at Dane County UW-Extension (Madison, WI). Her primary areas of focus are: organizational, leadership, and community development; community economic development; food systems; and natural resources. Previously, Lezberg worked as an Associate Scientist at the University of Wisconsin-Madison on research and outreach projects addressing community, local and regional food systems (food security/food access wtihin local food systems), bioenergy training, women in sustainable agriculture, and on-farm environmental management planning. Dr. Lezberg's work brings together research, outreach, and community engagement. Dr. Lezberg holds a BA in Anthropology from the University of Michigan, an MA in International Development and Social Change from Clark University, and a PhD in Environment and Resources from the Nelson Institute of Environmental Studies at the University of Wisconsin-Madison. Contact Information Sharon Lezberg, PhD. Dane County UW-Cooperative Extension

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This work is supported by the USDA National Institute of Food and Agriculture, New Technologies for Ag Extension project.