Cover Crops for Disease Suppression Webinar

Organic Agriculture October 26, 2018 Print Friendly and PDF

About the Webinar

In this webinar, recorded on March 20, 2012,  Alex Stone of Oregon State University gives an overview of the research on the use of cover crops in vegetable cropping systems to suppress soil borne fungal diseases. Alex Stone is a Vegetable Cropping Systems Specialist at the Oregon State University Department of Horticulture. She formerly worked as an organic vegetable farmer in Massachussetts.

Slides from the webinar as a pdf handout

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eOrganic is the Organic Agriculture Community of Practice at Our website at contains articles, videos, and webinars for farmers, ranchers, agricultural professionals, certifiers, researchers and educators seeking reliable information on organic agriculture, published research results, farmer experiences, and certification. The content is collaboratively authored and reviewed by our community of University researchers and Extension personnel, agricultural professionals, farmers, and certifiers with experience and expertise in organic agriculture.

Title: Cover Crops for Disease Suppression
Date: Tuesday, March 20, 2012
Time: 2:00 PM - 3:15 PM EST



This is an eOrganic article and was reviewed for compliance with National Organic Program regulations by members of the eOrganic community. Always check with your organic certification agency before adopting new practices or using new materials. For more information, refer to eOrganic's articles on organic certification.

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This work is supported by the USDA National Institute of Food and Agriculture, New Technologies for Ag Extension project.