Content tagged "healthy food choices in schools webinar"

Zero Waste Lunchroom: The How and Why of Reducing Waste in your School Lunchroom

Healthy Food Choices in Schools Updated: September 20, 2018

Presented by: Susan Casey, Zero Waste Schools Program Manager, Seven Generations AheadSchools can generate a lot of waste, especially in their lunchrooms and...

Improving Health and Sustainability Outcomes through Meatless Monday

Healthy Food Choices in Schools Updated: September 11, 2018

Becky Ramsing, MPH, RDN is a senior program officer with the Food Communities and Public Health Program at the Center for a Livable Future at Johns Hopkins...

Smarter Lunchrooms Research Showcase: Research from the 2018 Smarter Lunchrooms Symposium

Healthy Food Choices in Schools Updated: September 10, 2018

 Join Dr. David Just, Associate Director of Graduate Studies in the Dyson School of Applied Economics and Management at Cornell University and co-Director of...

Tips for Writing Successful Grant Applications

Healthy Food Choices in Schools Updated: September 10, 2018

Join Adam Brumberg, deputy director of the Cornell Food and Brand Lab, as he shares pro tips for writing a winning grant application! Twenty years in the...

Spanish-language Resources for Smarter Mealtimes (in Spanish)

Healthy Food Choices in Schools Updated: July 03, 2018

  

Highlights of the 2018 Smarter Lunchrooms Symposium

Healthy Food Choices in Schools Updated: June 25, 2018

  Adam Brumberg (Deputy director, Cornell Food and Brand Lab) and Erin Sharp (Curriculum designer, Smarter Lunchrooms Movement National Office) present key...

Webinar: Hosting a Student Summit: Letting Students Take the Lead on Wellness

Healthy Food Choices in Schools Updated: June 05, 2018

Students learn best when it’s from their peers, which is why the Fuel Up to Play 60 program is a great avenue for students to lead while accomplishing health...

Hip Hop to Health: An Interactive Approach to Health for Preschool Aged Children

Healthy Food Choices in Schools Updated: May 30, 2018

 Hip Hop to Health Jr. is an evidence-based program created by Marian Fitzgibbon, Dr. Melinda Stolley and revised by Dr. Angela Odoms-Young and Lara...

Let's Eat! A Guide to Engaging Students in Smarter Lunchrooms

Healthy Food Choices in Schools Updated: May 29, 2018

Let’s Eat! Engaging Students in Smarter Lunchrooms is a guide to involving middle and high school students in making their own decisions towards healthful...

Spanish-language Resources for Smarter Mealtimes

Healthy Food Choices in Schools Updated: May 22, 2018

Smarter Mealtimes developers Erin Sharp, MS, MAT (Curriculum designer, Smarter Lunchrooms Movement National Office) and Bianca Smith, MDA, RD (Program...

The Benefits of Monday Family Dinners – How Bringing "Kids Cook Monday" to your School/Community may Lead to Healthier Outcomes

Healthy Food Choices in Schools Updated: May 21, 2018

 Presented by:Nara Sandberg, Marketing & Partnerships Coordinator, The Monday Campaigns/The Kids Cook MondayCherry Dumaual, PR & Partnerships Director, The...

Project BreakFAST Webinar: Increasing School Breakfast Participation among High School Students

Healthy Food Choices in Schools Updated: March 28, 2018

 Breakfast is often considered the most important meal of the day but many teenagers skip it. In this webinar you will learn about the evidenced-based...

Establishing and Maintaining School Gardens

Healthy Food Choices in Schools Updated: February 21, 2018

School gardens have been spreading widely during the last few years and offer an amazing opportunity for outdoor educational experiences as well as indoor...

Get the Most Out of eXtension Healthy Food Choices in Schools Resources

Healthy Food Choices in Schools Updated: January 31, 2018

The Healthy Food Choices in Schools resource area at eXtension.org is a one-stop source for eating behavior insights, interventions and practical steps for...

Incorporating Tray Waste Evaluation into Your Smarter Lunchroom

Healthy Food Choices in Schools Updated: January 26, 2018

In this webinar recording, Adam Brumberg, Deputy Director of the Cornell Food and Brand Lab, and Erin Sharp, MS, MAT, Curriculum Designer for the Smarter...

The 60 Strategies of the Smarter Lunchrooms Scorecard

Healthy Food Choices in Schools Updated: December 04, 2017

Adam Brumberg, Deputy Director of the Cornell Food and Brand Lab, and Erin Sharp, MS, MAT, Curriculum Designer for the Smarter Lunchrooms National Office, go...

Strategies for Youth Engagement in Nutrition Education & Promotion: 4-H SNAC

Healthy Food Choices in Schools Updated: November 17, 2017

Presenters: Katherine E. Soule, Ph.D., Faculty; Shannon Klisch, MPH, Nutrition Program Supervisor; Betsy Plascencia, Nutrition Educator; JaNessa Willis,...

The Name Game: Sending the Right Message

Healthy Food Choices in Schools Updated: October 16, 2017

Why do restaurants use appealing descriptive adjectives like “succulent” or “fresh” on their menus? Because it makes dishes sound more appealing and can even...

Online Resources for Smarter Lunchrooms and Smarter Mealtimes at SmarterLunchrooms.org

Healthy Food Choices in Schools Updated: October 16, 2017

Smarter Lunchrooms National Office curriculum designer Erin Sharp (M.S., M.A.T.) presents the exciting recent resources developed to support the strategies...

Using the Smarter Lunchrooms Online Scorecard Tracker

Healthy Food Choices in Schools Updated: October 05, 2017

The Smarter Lunchrooms Movement National Office has recently released a new online tool that allows users to fill out the Smarter Lunchrooms 60 Point...

2 Part Webinar: Smarter Mealtimes for Early Childhood Education Settings

Healthy Food Choices in Schools Updated: September 27, 2017

The Smarter Lunchrooms Movement National Office is excited to introduce the Smarter Mealtimes Scorecard for early childhood settings. After working in school...

Starting from Scratch – Let’s Get Cooking School Meals

Healthy Food Choices in Schools Updated: September 18, 2017

When progressing to a scratch production model in your school kitchens, making small but manageable changes is the name of the game. Join Shellie Kark, Chef...

Getting Help and Cash: Building Relationships and Finding Funding

Healthy Food Choices in Schools Updated: September 18, 2017

Adam Brumberg, Deputy Director, Cornell Food and Brand Lab, presents on how school food service organizations can build relationships with external...

How to Measure School Lunchroom Success!

Healthy Food Choices in Schools Updated: August 18, 2017

What does success look like in school food? Now a-days community pressure and the public eye are demanding that school food prove it’s worth…but how? Success...

News You Can Use: Steps to Generating Statistics for Positive School Meal PR

Healthy Food Choices in Schools Updated: August 18, 2017

Evaluation is important for determining whether a policy or change is effective. In this webinar, Drew Hanks walks participants through the steps for...

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This work is supported by the USDA National Institute of Food and Agriculture, New Technologies for Ag Extension project.