Content tagged "front page"

Barbara Hutchinson, University of Arizona

Updated: June 06, 2014

Dr. Barbara Hutchinson holds a several positions in the University of Arizona’s (UA) College of Agriculture and Life Sciences (CALS): Managing Director of...

Michael Darger

Updated: April 14, 2014

 Michael Darger has directed the University of Minnesota Extension’s Business Retention and Expansion Strategies Program since 1999. Previously he served in...

Dr. Mark Seeley

Updated: February 14, 2014

In 1976, in the midst of a devastating drought, the Minnesota Legislature created a position for a Cooperative Extension climatologist. They hired Mark...

The Nutritionally Improved School Lunch Program: Schools Dropping Out?

Families, Food and Fitness Updated: January 22, 2014

Just as schools opened this year, many Americans opened their morning newspapers or visited their online news sites to headlines proclaiming that schools...

Carolyn Dunn

Families, Food and Fitness Updated: December 10, 2013

Carolyn provides program expertise and state-wide leadership for nutrition and wellness for families and communities. She has 20+ years of experience in...

Beth Olson

Families, Food and Fitness Updated: November 19, 2013

Beth Olson’s work focuses on breastfeeding support to low-income and working women, and the role of the family environment on the feeding of infants and...

Allison H. Nichols

Family Caregiving Updated: October 15, 2013

Allison Nichols has been the Evaluation Specialist for West Virginia University Extension Service since November 2000 and is an Extension clinical professor....

Ashley Fondren

Families, Food and Fitness Updated: September 13, 2013

Ashley Fondren was born and raised in small town Mississippi. Growing up in the South meant many hot summers in the garden followed by long stints in the...

Brad Lubben, University of Nebraska - Lincoln

Updated: August 12, 2013

 Brad has more than 20 years experience as an Extension agricultural economist, serving in Illinois and Kansas before returning in 2005 to Nebraska, where he...

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This work is supported by the USDA National Institute of Food and Agriculture, New Technologies for Ag Extension project.