CLRFS Leadership Team

North Central Region

• Jill Clark, Ohio State University

• Kathryn Draeger, University of Minnesota

• Carrie Edgar, University of Wisconsin Cooperative Extension

• Mary Hendrickson, University of Missouri

• Casey Hoy, Ohio State University

• Sharon Lezberg, University of Wisconsin Cooperative Extension

• Helene Murray, University of Minnesota

• Rich Pirog, Michigan State

• Samuel Pratsch, University of Wisconsin Cooperative Extension

• Brian Raison, Ohio State University

• Greg Schweser, University of Minnesota

• Melissa Stewart, West Virginia State University

• Kendra Wills,  Michigan State Cooperative Extension

North East Region

• Molly Anderson, College of the Atlantic

• Linda Berlin, University of Vermont

• Kate Clancy, Johns Hopkins School of Public Health

• Suzanne Gervais, Cornell University

• Carol Giesecke, Delaware State University

• Stephan J. Goetz, Northeastern Regional Center for Rural Development, Penn State University

• Heather Mikulas, Penn State Cooperative Extension 

• Kathryn Ruhf, Northeast Sustainable Agriculture Working Group

• Lisa Townson, University of New Hampshire

Southern Region        

• Eunice A. Bonsi, Tuskegee University

• Christy Cassady, University of Kentucky

• Nancy Creamer, Center for Environmental Farming Systems, North Carolina State University

• Nikki D'Adamo-Damery, Appalachian Foodshed Project

• Phil D'Adamo-Damery, Virginia Tech

• Kristen E. Gibson, University of Arkansas

• Tasha M. Hargrove,  Tuskegee University

• Ronald J Hustedde,  University of Kentucky

• Joanna Lelekacs, North Carolina Cooperative Extension

• Kim Niewolny, Virginia Tech

• Katie Wright, University of Arkansas

• Virginie Zoumenou, University of Maryland

Western Region                     

• Gail Feenstra,  University of California Davis

• Cole Ehmke, University of Wyoming Cooperative Extension

• Lauren Gwin, Oregon State University

• Marcy Ostrom, Washington State University

• Dawn Thilmany, Colorado State University

National Level           

• Matthew Benson, USDA: Farm to School

• John Fisk, Wallace Center at Winrock International

• Diana Jerkins, USDA: National Institute of Food and Agriculture

• Mathieu Ngouajio, USDA: National Institute of Food and Agriculture