Arion Thiboumery

April 02, 2014 Print Friendly and PDF

 

Arion Thiboumery
Dr. Arion Thiboumery is Vice President of Lorentz Meats, a medium-small sized processor in Minnesota, and an Extension Associate at Iowa State University. He received his doctorate from Iowa State University in Rural Sociology and Meat Science. He also coordinates Iowa’s Small Meat Processors Working Group.
 
Email: arion[at]iastate.edu
 

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This work is supported by the USDA National Institute of Food and Agriculture, New Technologies for Ag Extension project.