Nursery Production of Finished Apple Trees

Apples August 29, 2011 Print Friendly and PDF

Nurseries generally follow this calendar schedule to produce finished apple trees ready for sale:

Fall, Year 1: Cuttings are taken from the rootstock mother plants and rooted. These new plants are called "liners." The liners are graded according to diameter, freedom from spines, and general straightness of the stem. The preferred diameter of liners is 5 to 10 mm in diameter. They are stored in cold storage for the winter.

Spring, Year 2: Rootstock liners are planted in the field in long rows. Plants are usually spaced 30 to 35 cm apart in the row and about 100 cm between rows. During the growing season the nursery rows will be inspected periodically, and multiple shoots and any side branches are removed to ensure that only one straight stem per liner grows.

Late Summer, Year 2: Bud sticks are collected from good true-to-name cultivar trees that are free of diseases and viruses. In some instances, these trees are specifically grown just as budwood sources. The rootstock liners are then bud grafted either by chip budding or T-budding. The buds are inserted approximately 15 cm above the soil line. Occasionally in apples and pears, buds may be inserted higher to have more of the rootstock shank exposed. There is an increase in size control of approximately 10% for each inch above the soil line the rootstock shank is exposed.

Spring, Year 3: The rootstock liner is cut just above where the bud was inserted while the trees are still dormant. A single shoot is grown from the bud.

Summer, Year 3: Many nurseries will regularly walk the newly emerging buds to ensure that only the desired bud is growing and remove any root suckers that may develop. Nurseries may attempt to induce greater branching by either hand pinching the growing shoot or through the application of plant growth regulators.

Fall, Year 3: The finished trees are dug from the nursery graded by diameter and bundled together. The leaves may be allowed to drop naturally, or they may be induced to drop earlier through chemical treatment. The trees are stored in a cold storage with their roots kept moist. In areas that have moderate fall climate, the trees are sometimes sold at this time to the grower for fall planting. Trees planted in the fall are dormant. The advantage of fall planting is that the roots have a chance to establish themselves and produce some growth prior to leaf emergence the following spring.

Spring, Year 4: Finished trees are sold to the commercial fruit grower.


Summary of Nursery Production of Fruit Trees

  • Cut/dig rootstock liners (late fall)
  • Plant liners (early spring)
  • Bud rootstock liner (late summer)
  • Cut off top of rootstock liner above bud (early spring)
  • Dig finished tree (late fall)
  • Sell/ship finished trees (early spring)

Robert Crassweller, Penn State University

Connect with us

  • Facebook

Welcome

This is where you can find research-based information from America's land-grant universities enabled by eXtension.org

LOCATE

Resources

Apple Rootstocks

  • All about understanding and choosing the right rootstock

Apple Cultivars

  • Characteristics, descriptions, and how to choose the best to grow and eat

Establishing an Apple Orchard

  • Buying and planting trees

Managing Apple Trees and Orchards

  • Insects, diseases, wildlife and other challenges

Propagating Apple Rootstocks and Trees

  • Grafting, budding, tissue culture, and all about how rootstocks are developed

Regional Resources

  • Links to apple information specific to your area

USDA / NIFA

This work is supported by the USDA National Institute of Food and Agriculture, New Technologies for Ag Extension project.