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Get the Most Out of eXtension Healthy Food Choices in Schools Resources

Healthy Food Choices in Schools Updated: January 22, 2018

The Healthy Food Choices in Schools resource area at eXtension.org is a one-stop source for eating behavior insights, interventions and practical steps for...

Market Analysis for Biomass Growers

Farm Energy Updated: January 20, 2018

Example Analyses of the Wood Chips and Paperboard Manufacturing Industries as Biomass Markets.This fact sheet provides a market analysis approach that can be...

Resources from NEWBio: The Northeast Woody/Warm-season Biomass Consortium

Farm Energy Wood Energy Updated: January 19, 2018

Funded by AFRI. Learn More.The Northeast Woody/Warm-season Biomass Consortium (NEWBio) is a regional network of universities, businesses, and governmental...

David Just, PhD, Cornell University

Healthy Food Choices in Schools Updated: January 19, 2018

 Dr. David R. Just is an expert in Behavioral Economics and National Program Co-Leader of the Healthy Food Choices in Schools Community of Practice.David...

Livestock and Poultry Environmental Learning Center Contents

Animal Manure Management Updated: January 19, 2018

January NewsletterWaste to Worth Recordings/ProceedingsTopics:About UsArchived WebcastsUpcoming WebcastsContinuing Education UnitsResources:

Backpack Giving for Healthier Living

Healthy Food Choices in Schools Updated: January 19, 2018

In the United States, hunger and food insecurity continue to be a persistent problem - 41.2 million people lived in food-insecure households in 2016, 6.5...

FY17 SNAP-Ed and EFNEP State Impact Reports

Community Nutrition Education Updated: January 19, 2018

 We have received the following states FY17 impact reports on their SNAP-Ed and EFNEP work during the 2017 fiscal year.  Click on the name of each state to...

January 2018 Newsletter Livestock and Poultry Environmental Learning Center

Animal Manure Management Updated: January 19, 2018

<==Subscribe to the newsletter or browse past issuesWhat would you (or your clientele) do if a natural disaster hit your area? What changes should and do...

About the Livestock and Poultry Environmental Learning Center

Animal Manure Management Updated: January 18, 2018

Mission | Contact Us | Topic Teams | Products | Core Values | Funding | MembershipThe LPELC is a network made up of professionals from across the U.S. (and...

Texting Programs in SNAP-Ed

Community Nutrition Education Updated: January 18, 2018

Creating a text message based program has shown to be a non-conventional way to provide nutrition education to SNAP-Ed participants.  There are many programs...

Community Nutrition Education In This Resource

Community Nutrition Education Updated: January 18, 2018

Article Published in Journal of Society of Nutrition Education & Behavior (JNEB)

Community Nutrition Education Updated: January 18, 2018

 Three members of the Community Nutrition Education Community of Practice recently had an article published in the Journal of Nutrition Education and...

FY16 SNAP-Ed and EFNEP State Impact Reports

Community Nutrition Education Updated: January 18, 2018

 The following states have provided their FY16 impact reports on the SNAP-Ed and EFNEP work conducted during the 2016 fiscal year.  Click on the name of each...

Encourage Kids to Eat Healthy Foods: Content Group Profile

Healthy Food Choices in Schools Updated: January 18, 2018

The content of this resource area provides parents, school and cafeteria staff, community members and educators research- and evidence-based approaches for...

Additional School Food Initiatives: Content Group Profile

Healthy Food Choices in Schools Updated: January 18, 2018

This content area provides general education about nutrition, wellness, and healthy school food practices. The aim is to provide a platform for highlighting...

Develop Healthy Eating Dialogues: Content Group Profile

Healthy Food Choices in Schools Updated: January 18, 2018

Development of this content area is led by:Alisha Gaines, Cornell University and Amanda Root, Cornell Cooperative Extension, Jefferson County 

Abrasive Weeding: A New Tool for Weed Management in Organic Agriculture

Organic Agriculture Updated: January 17, 2018

eOrganic authors:Sam Wortman, University of Nebraska LincolnFrank Forcella, USDA-ARSSharon Clay, South Dakota State UniversityDaniel Humburg, South Dakota...

Healthy Food Choices in Schools Table of Contents

Healthy Food Choices in Schools Updated: January 17, 2018

Welcome! In this resource area you will find tools and information on the following topics: Additional resources include: Questions/Suggestions? Contact Us  

Get to Know Your Salad Bar!

Healthy Food Choices in Schools Updated: January 17, 2018

Student Nutrition Advisors from Adam Elementary School in Santa Maria, California offering peer-to-peer encouragement and advice on how to get the most of...

Grow This, Eat That! Youth Learning Healthy Living through Gardening and Culinary Programs

Healthy Food Choices in Schools Updated: January 17, 2018

University of Florida, Institute of Food and Agricultural Sciences, Brevard County Extension and Family Nutrition Program along with Brevard County Public...

Tapping into Taste: Using Sampling to Turn Students into Ambassadors for Your Cafeteria

Healthy Food Choices in Schools Updated: January 17, 2018

On a winter day in December, 2016 Annette Marchbanks, Director of Food Service of Liverpool Central School District in central New York held a taste testing...

The Business of School Food: Content Group Profile

Healthy Food Choices in Schools Updated: January 17, 2018

The content of this resource area is devoted to helping food service professionals and school administrators to create and sustain healthy and profitable...

Healthy Food Choices in Schools Featured Series

Healthy Food Choices in Schools Updated: January 17, 2018

This series offers expert advice about starting and maintaining successful school gardening programs.This content series highlights the goals, challenges and...

NMPAN Webinars

Small Meat Processors Updated: January 17, 2018

What has happened in the world of niche meats and processing over the last decade? What does the future look like? How has NMPAN impacted businesses in the...

Investing for Your Future

Personal Finance Updated: January 17, 2018

  A Cooperative Extension System Basic Investing Home Study CourseSponsored by Rutgers Cooperative Extension in cooperation with the U.S. Department of...

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This work is supported by the USDA National Institute of Food and Agriculture, New Technologies for Ag Extension project.