Content tagged "healthy food choices in schools community member"

Beth Owens, MAg, University of Florida/IFAS Extension

Healthy Food Choices in Schools Updated: June 23, 2016

Beth is the south Florida Farm to School and Farm to Community coordinator with the University of Florida/IFAS Extension Family Nutrition Program. The Family...

Shirley Vouris R.D., L.D.N., Chicago Partnership for Health Promotion

Healthy Food Choices in Schools Updated: June 15, 2016

Shirley Vouris is a Registered Dietitian, Health Education- Cafeteria Promotion Program Coordinators for CPHP. Shirley has been with the organization for...

Shawna Hite, MPH, Ohio State University Extension

Healthy Food Choices in Schools Updated: May 16, 2016

Shawna Hite, MPH is the Healthy People Program Specialist with The Ohio State University Extension, Family & Consumer Sciences. Shawna received her BA in...

Elizabeth Shephard, University of Florida Institute of Food and Agricultural Sciences

Healthy Food Choices in Schools Updated: March 30, 2016

Elizabeth Shephard is the leader of the Encourage Kids to Eat Healthy Foods CoP content group. She works for the University of Florida Institute of Food and...

Elizabeth Smith, Ohio State University Extension

Healthy Food Choices in Schools Updated: March 30, 2016

Elizabeth (Liz) Smith is a SNAP-Ed Regional Program Specialist for Ohio State University Extension. Liz covers a 30 county region of program assistants who...

Annette Marchbanks, Liverpool Central School District

Healthy Food Choices in Schools Updated: February 17, 2016

Annette is a graduate of Rochester Institute of Technology with a degree in Food Service Management and Nutrition. She also has a graduate degree in...

Barbara Brody, Oregon State University Extension

Healthy Food Choices in Schools Updated: December 08, 2015

Barbara Brody serves Oregon State University Extension as a Family and Community Health and non-traditional 4-H faculty member in the southeastern corner of...

Stephanie Esposito, Dallas Independent School District

Healthy Food Choices in Schools Updated: June 09, 2015

Stephanie Esposito, RDN, LD is a Nutrition Specialist for the Food and Child Nutrition Services department of Dallas Independent School District. Previously,...

Brian Wansink, PhD, Cornell University

Healthy Food Choices in Schools Updated: June 01, 2015

 Brian Wansink is an expert in consumer behavior and food psychology. He is the National Program Leader of the Healthy Food Choices in Schools Community of...

Tisa Hill, Cornell University

Healthy Food Choices in Schools Updated: June 01, 2015

With backgrounds in Women’s Studies, Public Health, and community engagement, my research and programmatic interests focus on strengthening the health and...

Alisha Gaines, PhD, Cornell University Division of Nutritional Sciences

Healthy Food Choices in Schools Updated: February 16, 2015

Alisha is the leader of the "Develop Healthy Eating Dialogues" content group for the Healthy Food Choices in Schools Community of Practice. Alisha joined...

Conrad Lyford, PhD, Texas Tech University

Healthy Food Choices in Schools Updated: January 14, 2015

Conrad Lyford, PhD is a Professor in the Department of Agricultural and Applied Economics at Texas Tech University.One of the largest challenges I see in the...

Drew Hanks, Phd, Ohio State University

Healthy Food Choices in Schools Updated: November 26, 2014

Drew Hanks is an assistant professor of consumer sciences in the Department of Human Sciences at Ohio State University.  He is also a member of Ohio State...

Dipayan Biswas, PhD, University of South Florida

Updated: November 17, 2014

Dr. Dipayan (Dip) Biswas (Email: dbiswas@usf.edu) received his Ph.D. in Marketing from University of California, Irvine, and is currently Associate Professor...

Janani R. Thapa, PhD, College of Public Health in the University of Georgia

Healthy Food Choices in Schools Updated: October 08, 2014

Janani R. Thapa, PhD is an assistant professor in the Health Policy and Management department of the College of Public Health in the University of...

Ginny Hinton, MPH, University of Florida/IFAS Extension

Healthy Food Choices in Schools Updated: September 22, 2014

Ginny Hinton is the Family and Consumer Sciences Extension Agent in Santa Rosa County, Florida.  She has been with the University of Florida/IFAS Extension...

Carol Chong MA RD LDN, Alliance for a Healthier Generation

Healthy Food Choices in Schools Updated: June 14, 2014

 Carol Chong is the National Nutrition Advisor for the Healthy Schools Program for the Alliance for a Healthier Generation.  Carol has recently joined the...

Adam Brumberg, Cornell University

Healthy Food Choices in Schools Updated: June 14, 2014

 Adam Brumberg is the Leader of the “Business of School Food” content group for the Healthy Food Choices in Schools Community of Practice.He is a Research...

Jamie Dollahite, Cornell University Division of Nutritional Sciences

Healthy Food Choices in Schools Updated: June 13, 2014

Dr. Jamie Dollahite is an expert in community nutrition and nutrition education and is National Program Co-Leader of the Healthy Food Choices in Schools...

Deana Hildebrand, PhD, RD, SNS, LD, Oklahoma State University

Healthy Food Choices in Schools Updated: June 13, 2014

Associate Professor/Extension Nutrition Specialist Oklahoma State UniversityDeana Hildebrand’s passion is to support youth and families in developing healthy...

Amanda Root, Cornell Cooperative Extension in Jefferson County

Healthy Food Choices in Schools Updated: June 13, 2014

Amanda Root is the Community Nutrition and Health Program Leader at Cornell Cooperative Extension in Jefferson County.  She oversees numerous programs and...

Lisa Barlage, Ohio State University Extension

Healthy Food Choices in Schools Updated: June 13, 2014

Lisa Barlage serves Ohio State University Extension as a Family and Consumer Sciences Educator for Ross County in southern Ohio. She focuses her programming...

Sarah Ransom, University of Tennessee Extension Service

Healthy Food Choices in Schools Updated: June 13, 2014

Sarah Ransom works for the University of Tennessee Extension Service (2013), focusing on the Family and Consumer Sciences and the 4-H program. Current...

Marietta Orlowski, Wright State University

Healthy Food Choices in Schools Updated: June 13, 2014

Dr. Marietta Orlowski is an associate professor at Wright State University in the Master of Public Health Program. Marietta has spent her career as a...

Natalie Tauzin, Spokane Regional Health District

Healthy Food Choices in Schools Updated: June 13, 2014

Natalie Tauzin RD, MPH has 25 years of experience in public health, worksite wellness, early child development and food insecurity. She works with leaders...

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This work is supported by the USDA National Institute of Food and Agriculture, New Technologies for Ag Extension project.